ANCIENT ORIGIN CACAO
Legacy Cacao is the direct descendant of the original cacao trees from over 3,000 years ago. It has been protected in the remote mountains of Guatemala, preventing cross contamination from GMO crops. Only utilizing cacao from these rare, small groves leads to the highest purity and potency ceremonial grade, small batch cacao.
HIGH VIBE INTENTIONALITY
To the Mayan people, LIFE IS CEREMONY. The crops are prayed over and the women are even trained by the Priestess to choose the thoughts held in their mind with great intentionality. This ensures only the highest vibration goes into the cacao while it is being handled. Once the master roaster delivers the cacao to the Priestess, the whole bean is ground by stones carved by the stone carver family. No one is allowed in the building when the priestess hand crafts each unique batch, as she is the only living priestess with the ancient recipe. She blends the cacao with the finest vanilla, Mayan spices, and panela. Each batch is made according to the Mayan calendar and is infused with specific energetic properties.
WRAPPED IN LOVE
The cacao is packaged in simple lined brown craft bags with no stickers or adhesive labels. It is wrapped in cloth bags lovingly handmade by Guatemalan women in traditional fabrics - each one as unique as our batches of cacao.